TAKE A LOOK AT OUR PRODUCTS AND LET THEM TELL YOU EVERYTHING.
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Thanks to the special and secret Montanini’s process, one of the most classic elements of Mediterranean cuisine goes from a simple ingredient to a protagonist.
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The flavors of nature at the base of our appetizing preparations, to be enjoyed as an aperitif, appetizer, side dish, or as ingredients for creative recipes.
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We always use only the best Italian artichokes from Puglia, processed in season as soon as they are harvested to maintain their natural flavour.
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We don’t accept compromises on quality: this is why our Borettane onions are always processed fresh during the harvesting season and we never use salted onions.
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A practical helper for quickly preparing traditional and creative dishes with a wide choice of ingredients and flavours.
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Sauces with a strong perfume and intense flavor to be used hot or cold. As per tradition, a little sauce is enough to enrich the taste of raw or boiled foods.
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Our selection of olives, main ingredients of Mediterranean cuisine, can’t miss in every aperitif and are essential for preparing traditional Italian recipes.
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One of Montanini’s historic processes and the one that made us known as a quality company, so that’s why it became the protagonist of our logo. All our experience in a top line!
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Only thanks to fresh kmO basil, the best Italian cheeses, sun-dried tomatoes and fresh rocket we can guarantee the best quality and preserve the perfume of our land unaltered.